Who's Your Daddy? Chili Recipe

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4 servings -15 minutes prep; 1.5 hrs. simmer

INGREDIENTS

• 1lb. Bob Evans Original Sausage
• 2 cans Bush's Chili Magic (not drained)
• 1 cup chopped yellow onion
• 1 cup chopped scallions (green onion)
• 1 can sliced water chestnuts (drained & chopped)
• 1 can diced tomatoes (drained)
• 1/8 cup pure cane sugar

DIRECTIONS

1. In a large pot, cook sausage completely. Drain fat.
2. Add yellow onion & scallions. Cook for 1-2 minutes until fragrant.
3. Combine & stir sausage/onion mixture with Chili Magic (not drained), water chestnuts (drained & chopped), diced tomatoes (drained), and sugar (optional). Bring to boil on medium heat, then simmer on low for 1.5 hours.
   

NOTES:

Bush's Chili Magic starter has a dark blue label and can be found on Amazon or at your local Meijer & Walmart. Switch out sausage with ground beef if preferred. Double recipe to feed five + people. Even better next day reheated!